What’s going on around here? (Fall 2015 edition)

  • Great news from our programs:

  • Thanksgiving food rescue is in full swing:
    • FOG2During the Thanksgiving holiday, we expect to deliver about 20,000 lbs in addition to our usual food rescue!
    • Our coolers are full of  collards, kale, squash, potatoes, carrots, onions, and fresh fruit as we deliver holiday special orders to our partners.
    • We are distributing lots of farm-fresh produce for Thanksgiving, from sources like Waltham Fields Community Farm and The Boston Area Gleaners, who are once again harvesting 10 Tons in 10 Days for Food For Free to distribute. Check out this great Boston Globe piece!
  • New food recipients:

  • New food donors: thank you to Trader Joe’s Brookline and MIT Sloan School!

Read the rest of our Fall Newsletter!

This entry was posted in Field of Greens, Newsletter Updates, Newsletters, Party Under the Harvest Moon, Prepared Food Rescue, Press, Produce Rescue, Programs and tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , . Bookmark the permalink.

Comments are closed.